Ingredients 1 cup all-purpose flour 2 tablespoons cornstarch 1 teaspoon baking powder ½ teaspoon salt 1 egg 1 cup beer ½ cup plain yogurt ½ cup mayonnaise 1 lime, juiced 1 jalapeno pepper, minced 1 teaspoon minced capers ½ teaspoon dried oregano ½ teaspoon ground cumin ½ teaspoon dried dill weed 1 teaspoon ground cayenne…
You will never want to eat frozen veggie burgers again. These are so easy, and you’ll be proud to have created such a vegetarian delight. Prep:15 mins Cook:20 mins Total:35 mins Servings:4 Yield:4 patties Ingredients 1 (16 ounce) can black beans, drained and rinsed ½ green bell pepper, cut into 2 inch pieces ½ onion,…
A delicious, warming squash soup with other fall vegetables and spices is perfect for a cold day. Light enough to serve as an appetizer, but delicious enough to make a main dish. Serve hot with a hearty slice of toast. Ingredients 3 tablespoons butter 1 onion, diced 1 celery stalk, diced 1 carrot, diced 2…
Ingredients Original recipe yields 4 servings Ingredient Checklist 3 breast half, bone and skin removed (blank)s skinless, boneless chicken breast halves, cut into chunks 1 cup buttermilk 3 eaches bay leaves 2 cloves garlic, crushed ½ teaspoon salt 1 teaspoon ground black pepper 1 tablespoon grated Parmesan cheese 1 tablespoon all-purpose flour 1 tablespoon garlic…
This is a nice change from the ordinary grilled chicken. This is excellent served with pita bread, a garlicky tzatziki, and a Greek salad. Lamb can be substituted for the chicken, and many variations on vegetables can be used. Ingredients ¼ cup Oil, olive, salad or cooking ¼ cup Lemon juice, raw ¼ cup Distilled…
Prep: 20 mins Total: 20 mins Servings: 15 Yield: 15 servings Ingredients Ingredient Checklist 3 tablespoons lime juice 1 cup sliced red onion, cut lengthwise 15 cups cubed watermelon 3 cups cubed English cucumber 1 (8 ounce) package feta cheese, crumbled ½ cup chopped fresh cilantro 1 pinch cracked black pepper 1 pinch sea salt Directions Instructions…
Ingredients 2 (8 ounce) fresh tuna steaks 1 teaspoon vegetable oil 2 tablespoons soy sauce 2 tablespoons seasoned rice vinegar 1 tablespoon finely grated raw horseradish root, or more to taste 4 cherry tomatoes, sliced 1/2 teaspoon hot chile paste (such as sambal oelek) 1 tablespoon minced green onion Directions Preheat an outdoor grill for…
I’m not much of a baker, actually I’ve never baked anything before in my life. But on a recent trip to Sobeys I picked up too many bananas and they began to go bad. So not being wasteful, I decided to try and bake some banana bread. In case you do not believe me, here…
This is a nice change from the ordinary grilled chicken. This is excellent served with pita bread, a garlicky tzatziki, and a Greek salad. Lamb can be substituted for the chicken, and many variations on vegetables can be used. Ingredients 1/4 cup olive oil 1/4 cup lemon juice 1/4 cup white vinegar 2…