Lemony Baked Basa Fillets

Ingredients:

2 basa fillets

4 tbspn melted butter

4 cloves of garlic, crushed

1 tbspn paprika

Salt to taste

1 tspn parsley 

1/4 cup green onions chopped up and set aside as garnish

Directions:

Preheat oven to 425 degrees

Wash fish fillets and pat dry and place in a pre-greased baking dish

Pour lemon juice and melted butter over fish

Sprinkle remaining ingredients over fish

Bake uncovered for 10-12 minutes or until fish flakes with a fork

Garnish with green onions

Enjoy !

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