August 31, 2019

5 Healthy School Lunch Ideas

It’s back to school season! Here are a five simple and healthy lunch ideas that your kids will hopefully enjoy! 1. Avocado Egg Salad Toast Ingredients 1 medium ripe avocado, peeled and cubed 6 hard-boiled large eggs, chopped 1 green onion, finely chopped 1 teaspoon lemon juice 1/4 teaspoon salt 1/8 teaspoon pepper 4 large slices sourdough bread, halved and toasted Directions In a large bowl, mash avocado to desired […]
May 31, 2019

Ultra Easy Pineapple Chicken Kabobs

Prep: 15 m Cook: 15 m Ready In: 30 m Ingredients 1 green bell pepper, cut into 1-inch pieces 1/2 onion, cut into 1-inch pieces 1/2 pound skinless, boneless chicken breast halves, cut into 1-inch pieces 1 (15 ounce) can pineapple chunks, drained 1/4 cup barbeque sauce, or as needed 6 skewers Directions Preheat an outdoor grill for medium-high heat and lightly oil the grate. Thread green bell pepper, onion, chicken, and pineapple […]
May 24, 2018

My First 10km Run

The Mississauga Marathon took place on May 5th and 6th. Although I am not much of a runner, I thought I would give the 10km a try. Running the 10km was a goal I had set for myself after losing 30 lbs in four months; details of that process can be found here. For the 10km run, I began my training in January. I’m not much of a runner, so […]
August 29, 2017

Recipe Of The Month: Two Step Hummus

Here’s the scoop: this addictive chickpea dip is worlds better than what you get at the store. Though the recipe calls for adding two tablespoons of water, we like using chickpea water from the can for an extra boost of flavor. When your hummus is smooth and ready for serving, pour it into a bowl and grab a large spoon. Then, press the back of the spoon into the center […]
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